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Contribuisci feedbackalways great when we come here. we had a new chef who was brilliant, don't remember his name! his saisoning is at the top! was the best hibachi I had for a long...
leggere di piùunder new possession, this place still serves cauliflower on the hibachi, that is one of my favorite vegetables sautéed and I am glad that they will not get rid...
leggere di piùWe tipped the chef a good bit extra not knowing there was an 18% gratuity which was fine but it would had changed how much I tipped if I knew that. Other than t...
leggere di piùYou can sit that your own table instead of the place where they cook in front of you. Much cheaper than other Japanese restaurants, especially at lunch time. Ve...
leggere di piùOur meeting place for delicious Japanese cuisine. We've been going to this restaurant since our kids were small. The new owners are as friendly as the...
Under new possession, this place still serves cabbage on the Hibachi, which is one of my favorite vegetables sautéed and I am glad that they will not get rid of...
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