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Contribuisci feedbackWe went for a family dinner. The service was very good. The chef even accommodated us by preparing something which was not on the menu. The atmosphere was wonderful with live performance. My father said the ox tail was the best he had in many years. Everyone else enjoyed their food a lot. Would definitely be going back!
The Maximillien sits in the heart of the Sandton of the Da Vinci HotelSophisticated and romantic.Cobb Salad Bacon, pickled egg, confit cherry tomato, lemon infused avocado, crumbed feta and chevin, cos lettuce, green onion The salad was deconstructed, with it resembled a plate of salad ingredients yet to be assembled. The confit tomatos were very tasty and the cheese was smooth and creamy. It was a wonderful evening oozing with experiences and flavors
We had a great night out at this restaurant. The food was delicious and expertly prepared. The highlight of the evening was when some talented young chefs plated our dessert right at our table.
I went to the restaurant with my sisters on a Saturday for a special occasion. The food was amazing, the background music was relaxing, and the champagne was absolutely fabulous. It was the perfect way to start our Saturday.
The food at this restaurant is excellent! The atmosphere is classy and elegant. I tried the lamb dish and it was amazing. The chocolate mousse was absolutely delicious, you have to try it! Just go and order the mousse, it's worth it!