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Contribuisci feedbackThat was an unforgettable dinner. A friend of mine and I shared a few meats (Räge Rindersteak) and Chatus bottle of red wine. It was a treat. Very delicious. The server was super, fun and friendly. I visited this place several times. Always happy to come back.
If you travel with friends, enjoy more time spent together. We ordered a pork spider cut in the leg, Gambas, a rib-eye steak and a pizza. The rib eyes I ordered were not hot and had too many sins. I tried. They were great and delicious. The pizza was great. A big pizza was for 12€ $13.50). We had a very good red wine. As dessert, we all had a Norwegian omelette. That was delicious. We had a good laugh with our server Pascale. A small problem is sound insulation. It's very loud. We had a hard time talking and listening. We're back.
We ordered two different pizzas and shared them. They were both good, but not great. The service was friendly and quite fast.
Bernard Patrick, and his staff are friendly efficient and happy to help, particularly those of us with little or no french language skills. The rooms are good value, but the food is fantastic, we sampled a weeks worth of menu's Pizza strike out as the...best in the area. The menu is varied and good for veggies, which is rare. Good wind list with Chazalis being amazing. Well used by locals which is always a good sign.
Stayed here for a couple of nights during a motorcycle trip through the area last week. Whilst the hotel is a little tired it is very clean and exceptional value for money paid. The hotels restaurant is great and the food very very good. If...you stay, try their home made open oven cooked pizzas, they 're lovely. Breakfast was very good a better offering than many of the hotels we have stayed in.