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Contribuisci feedbackIt's John Smith's subs what's not to like. Get the steak bomb if you're not sure what to get it's awesome. It's nothing like a Philly cheesesteak it's a world better. the only thing I suggest is to have them pat dry it otherwise it's a little too greasy.
The owner is always welcoming everyone who goes there. He shows appreciation to his customers. He goes out his way to greet you as well as thanking you for supporting his store. This guy is great.
Every time my fries are burned. Unbelievable. Why do I spend almost $30 for food that comes wrong? And I'm going back to give him another chance, and it's still disappointed. This place is understated and apparently they don't know what they are? I imagine because neither my sub-parts were right. Zero seasoning, no spices and not even properly cooked. I'm never going downtown again. I'd rather go to the North Sea if I spend this kind of money. This franchise is garbage and has gone badly downhill. Not to mention, I waited 35 min for 2 subs and burned pommes. And I'm not even mad at the workers because there were only 3 girls and they work where super sweet and hard, but it's obvious that training is garbage because it shows in food.
I must say that I have not been here in a time and I can honestly say that this was the best customer service O had in a very long time. You have the best employers!!! They were so friendly and helpful.
Food was great but the service was even better! All the sandwiches are fresh and grilled to order! If you're in the area you have to stop by!