Bistro One46 Kangaroo Valley

Lovely restaurant with a homely feel and good local produce. Service was friendly and checked in with us several times throughout our meal. We ordered the steak Parisien and the pork belly. Both dishes were amazing; the steak was a perfect medium rare with delicious garlic butter melted on top and the pork belly had amazing crackle. The local wine we ordered along completed the food very well. All in all if you’re passing by, I’d say this place is well worth it.

The meal was incredible, one of the best meals I've eaten. Slow cooked pork cheek. Just wow. Excellent presentation, portions, and host was lovely and accommodating. Also dessert was delicious. They also have a great range of local wines. Eat here. You won't be sad.

Good local restaurant. Had the prawn and scallop ravioli and steak with prawns. Both had a lovely creamy sauce.

Great place nice atmosphere, Nicole is the hostest with mostest. Very knowledgeable. The ravioli lobster bisque with prawns was to die for. Went back twice. Open Mondays and Tuesdays.

We spent the weekend in Kangaroo Valley and booked ourselves in for our anniversary dinner. We enjoyed the relaxed vibe, friendly service and the local, seasonal food. We also loved the local wine selection too and were able to select wine from the winery we'd visited during our stay!