Olive Garden Italian - Kenner

How, it was a day. Do you know how to worry about something and you can't eat or sleep? And then the good news comes! and they sigh a great part of the ease? that was my day, and I wanted to be free for a year of cancer, and I wanted to eat comfort. something that would fill my hunger and my strokes of ease and comfort. now the old hippie and I love suppe and salat. and unfortunately not many places this for it. So we decided to dinner on olive garden, and we would get a little harder to dinner. Now there was a minimum waiting, as the midday crowd went, but no worries the hostess was pleasant and professional. And as far as her word is concerned, it was just a few moments. She showed us a nice carpenter's stand. Now, that's when the magie started! our server chaz was all they could wish in a server, he was knowledgeable and honest when he was asked about the selections. I had decided to live outside my box and try everything new. the suppe he recommended was on the goal, only enough flavor and warm to make it a tantalizing experience. the salate was as always fresh and crisp. with the right amount of everything for two, and who do not live the brotsticks. so with our order and the information we order a meal to go after lunch. he smiled and picked up our drinks and salad. chaz was on the spot when I say it was not. a few minutes he was back with an equally charming gentleman (supervisor? manager? who helped him transfer our things. I thank you and I smiled at the kindest expressions and said I'm sorry I know you? I answered no and with a look at confusion. he asked how I knew his name. I had to tease him at this point, I said education. I read her name tag. the smile and laugh that he gave me was unpaid. this young professional manager supervisor? was an extra joy. was refreshing to see that a superior showed up and stood out to help his team. when they see a person in a supervisory position, actually help his team reach the mission and not again looking for superior and authorities. they know they're good at their job. but back to chaz, when we finished our salads, the suppe he had recommended came hot and appallable, and we were rewarded again with his friendly authentic smiles, as he asked if we looked after something else. this young man. has it down, every time he checks on us from him, he was on point and met every one of our needs. we got dessert and coffee gave our job to go for the part, and he never gave us the attitude so many server giving these days. You know what I mean? the eye rolls in what they want. I can't say enough good things about the level of the service we received, olive GARDEN.com hear them? it wasn't eating or the ambiente that made our meal super wonderful. Yeah, it was good. they were these two profis they were working for them. if you look at my other reviews. they will see I am bluntly honest about my opinions. chaz and schuyler you are both what the world needs more.

We went to celebrate my wife's birthday and were really disappointed. Although the waiter was very professional, he had to leave due to an emergency. The food was undercooked, and the server seemed unprofessional and disengaged. Overall, the quality of the food was poor. We chose to leave and will not be returning again.

The servers were friendly and attentive. The restaurant itself appeared clean and well-maintained. However, the food could use some improvement. My 5-year-old said her dish was quite bland. I ordered the eggplant parmesan, which was good, but the side pasta also lacked flavor. The salad was excessively salty, which might have influenced how everything else tasted afterward—it made everything seem quite plain. It’s not necessary to go to a restaurant if this is the standard. That said, I did appreciate the fruit dessert. I’ll give them a second chance.

We drove nearly half an hour from our home in Harvey, and it was definitely worth the trip. Olive Garden is amazing, and this location is an excellent option for a delightful dinner. The portions are generous and expertly prepared. The service is fantastic!

Love The Olive Garden and love the bartender Amy! She's always great! I love the chicken margherita. Sooo good. Love the salad and love the toscana soup. Mmm