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Contribuisci feedbackWe went to eat on a Saturday and because the food, service, and place were so good, we returned on Sunday. After being in Crete for 12 days, I believe this was the best place without a doubt to eat.
This charming traditional Greek restaurant is tucked away on a quiet street. There is both indoor and outdoor seating available. The food is delicious and reasonably priced, although the menu is limited for non-meat eaters. The staff is friendly and accommodating. I would definitely return to this restaurant.
The restaurant seemed a bit hidden behind the main Street of restaurants but the nice lights attracted us and we are glad we did. The food was great. The cheese balls were amazing and to be ordered for any cheese lovers. The staff was quick and friendly and the price is really cheap for what we ate. Free bread and cheese and olive paste for starters and some free fruits as deserts.
The restaurant looks very nice, the service was quite good. However, the portions are rather small and expensive, the food did not all come out at the same time, unfortunately we did not feel fully satisfied. We had the eggplant (Imam), which was rather tasteless. The baked feta was pretty good. The stuffed meatballs were unfortunately not really stuffed, the promised dried meat was supposedly in the sauce, but it was barely visible and did not have a distinct taste. We also had half a liter of red wine.
Juste parfait! Très bon cuisine, bon rapport qualité prix! Cela ne paye pas de mine, face au front de mer mais Hummmm!