Costa Nazca

The food is muuuy good and abundant, the waiters are fast and gentle, and the prices are quite good (8,500 approx per dish), no expensive for the quality of the food, never fails, it is always a safe choice. I believe that what if they could improve is the terrace, it is something cool, without wave, they should make more profit. .

Typical Peruvian restaurant, well located, infrastructure meets expectations, excellent attention. I have tried several dishes, the ones I most recommend are the Pisco sour, ceviche al cilantro, picante de mariscos and the causes and to finish the classic sipiro limeño. I have gone many times and will remain a faithful comensal, dishes prices between 7000-9000 pesos.

Good food and good attention. Ma seems to be a place that never fails. I recommend the octopus to the olive tree, to my opinion the best I have ever tried in Santiago.

The Costanazca was for a long time the best Peruvian of La Reina, but the truth is that it has stayed behind. It's still rich, but it's already a bit hot, maybe they should be updated in the presentation of the dishes, and in the presentation of the venue itself. However, the rissotto of the Costanazca remains one of the best.

I went back after a long time. We were several people and we went with reserve, it was quite full I had never seen it with so many people. I asked for the Risotto of Lomo Saltado and was worldwide and it is new! Usually in the Peruvian restaurants there are Risotto but with seafood; I also tried the Cause with shrimp and was fresh and rich.The food is good as I remembered it, but the service was laentisimo and they brought us the separate dishes: