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Contribuisci feedbackKFC has maintained its standards over the years and this is not different. The food was good. Staff know what they do and treat customers politely. The kitchen is efficient in delivery. And above all, the food court is relatively less busy, which makes it ideal for a peaceful meal.
Like their taste it very much like the one we have in our staple dishes the herbs and spices used give you the same brust of flavors close to chicken Tikka.
Overall, the experience was good. You made it fresh, the only edition I have is delivery time. I suggest ordering 1 hour before you plan.
KFC was founded by Colonel Harland Sanders, an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky during the Great Depression. Sanders identified the potential of the restaurant franchising concept and the first Kentucky Fried Chicken franchise opened in Utah in 1952. KFC popularized chicken in the fast-food industry, diversifying the market by challenging the established dominance of the hamburger. By branding himself as Colonel Sanders , Harland became a prominent figure of American cultural history and his image remains widely used in KFC advertising to this day.
Shopping mal not well maintained now. Food court also some how better