Salt Point Brewing - Lansing

First of all, the food is amazing, the service is top-notch, and the beer is delicious. However, I do have one issue: there's a man who works there who makes me feel uncomfortable. He’s older, tall, and thin. He tends to stand at the side of the bar and just stares—it's almost constant. He usually has his arms crossed and seems to loom over the bartenders, kind of like a bouncer you’d get from Wish.com.

I tried several of the beers, and most of them were just okay. I had a hefeweizen that was tasty, but it didn’t really taste like a typical hefeweizen—it was more reminiscent of a Belgian witbier. The pizza was excellent, though the pretzels were disappointing. Our group really enjoyed the salad. However, it was frustrating that the water at our table wasn’t refilled even after one of the staff members said she would take care of it. Additionally, I have an issue with the tipping policy; the tip should not be calculated on the taxed amount.

During our annual family vacation, we stumbled upon this restaurant, and it was a fantastic find! The food was incredible, and the service was quick and efficient. The staff was exceptionally friendly. If you have the chance, definitely make a stop here!

Love the atmosphere and outdoor seating at Salt Point. It's great to go to a brewery that has an expansive food menu. Tons of pizza, salad options, snacks, and specials. The special this day was a cuban sandwich. We opted for the cup and char pizza with that. Sandwich was a great. Slow cooked pork, fresh pickles. The pizza could have used one more minute to get a real char on the pepperoni but other than that, great sauce I got the hazy IPA and my boyfriend got the Citra. For being a Citra, it was a little dark. He didn't love his choice but I thought the Hazy was good. I'd like to try more of their beers because it's a great space and friendly staff.

No place I would rather spend a summer Friday night in Ithaca. I live up the road in Lansing and feel so lucky that this place is in my neighborhood. Tonight they were absolutely jammed with Cornell graduation weekend, but everyone from the bartender to the pizza chefs were friendly and welcoming. Great atmosphere, tasty beer, and delicious food. Thank you, Salt Point, for creating this wonderful community space.