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Contribuisci feedbackI visited the restaurant on June 12th and was very disappointed with my experience. Despite having a 5:15 reservation, my food was served by 5:25, which seemed rushed. The pork belly fried rice tasted stale and the Chinese broccoli was okay. However, the biggest letdown was the ribs. I ordered the Korean sesame gochujang half slab, but it was dry and overly fatty. I tried to salvage the meal but ended up taking the rest back to my room. The peach cobbler for dessert was the only highlight. Overall, the meal was not worth the hefty price tag of over $100. Unfortunately, it was the worst and most expensive rib meal I have had in Vegas. The service was lacking, with my waiter rarely checking on me. As a food enthusiast, I was extremely disappointed and would not recommend this restaurant to others. The ribs looked more like a slab of fat than a half slab.
I would anticipate better quality for the price we paid. Our steaks were significantly undercooked, as were those at the table next to us. The service was average and our waiter made errors on the bill. We spent over $200 on a disappointing meal. Craft Steak, despite being similarly priced, offers exceptional service and quality. I believe this restaurant is coasting on Curry's reputation and does not merit positive reviews, unfortunately.
The duck wings and Gochujang ribs are downright delicious! If you like mac n cheese the truffle one is good.The smoke shellfish sauce is good but ask for it with the duck wing sauce and it is amazing.Our service was exceptional. This is reasonable priced compared to some other places you can eat in the MGM with its quality.
This restaurant is located in MGM and is pretty easy to find. We did not have a reservation but we were seated immediately. This is a good spot to watch the games as they have a bar and televisions all throughout. We had the ribs, Maine lobster, ribeye (no longer bone in), fries, Mac and cheese, and the mashed potatoes. I don’t have any complaints about the food as it was divine. The ribs were seasoned and cooked to perfection and slid off the bone. They are kid friendly as well. The server was very attentive and we didn’t have to ask for a thing!
Food is amazing. Definitely must try the pork belly bao buns, wish I grabbed a pic. The Samolian style chicken was off the map and was absolutely delicious and flavorful. My family loved the ribs and they were fall off the bone. Our waiter was amazing. He was extremely attentive and made great suggestions since we were new. He saw our table was wobbly and had someone come and fix it right away. Definitely worth the price! One thing to note, the Mac and cheese with pork was delicious but the pork is sweet.