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Contribuisci feedbackI ordered a wet burrito (verde) to go and I would go back whenever a burrito craving kicks in.
The food wasn't very flavorful. The salsas were bland. The gordita shell was undercooked and felt like eating paste.Parking: Limited if it were busy.
I came here with a family of 6 and the food came out promptly and all of it was delicious! Very authentic and the best Mexican we’ve had in Utah! We will be back!
I eat allot of Mexican food and love it but this place surpassed me. Very authentic and full of flavor. The chili verde burrito is the best I’ve ever had and the CHILI verde has a good spice to it. Not too hot. Probably a 2 on a scale if 1-5, for spice, Seriously! The plantain and beans were phenomenal. I would recommend this place to any one
This was a sponsored event so the food was laid out for us. I couldn't find the taquito or the pastry item on the menu but they do serve the tamales and tacos on the regular menu. The taco was a carne asada and was the very edge of too spicy for me but very flavorful. The tortilla was well made and the fillings inside perfectly complimented each other. Overall, a very tasty bite! The tamale was a chicken with green tomatillo in it and it was definitely too spicy so I asked for sour cream which helped tone it down to almost tolerable levels. The masa mixture was perfect and really housed the ingredients well. If you are spice averse like me, definitely ask for the ingredients inside or get something to kill the heat a little. The taquito was a perfect, crunchy, creamy treat that I super enjoyed. Everything complimented everything else and is definitely a try again. The final thing was the pastry dessert. It was crunchy with a little cinnamon on top. The only downside was that the pastry outdid the filling.