Galoria - Lerma

It was very busy but the owner managed to fit us in. Very much a family owned restaurant and the service was quick and friendly. We generally go for Spanish food in Spain but the burger menu looked interesting. We shared 2 burgers, 1 lamb and 1 steak. Both were perfectly cooked and tasted great. Very reasonable bottle of wine. Crème Brûlée outstanding. Perfect evening in a lovely setting. Had a good chat with the owner despite language difficulties on both sides!

The garden is a nice setting and after a long day's journey we had high hopes. Unfortunately the food is pathetic. Tiny portions and just thrown together with no art or skill. Maybe it would be OK as tapas. But the prices suggest a full meal. We had to go for a pizza afterwards!

This is one of the most beautiful places I’ve ever have eaten in my life. Excellent and wide variety of food in a quite relaxing, warm atmosphere, accompanied by low volume soft and beautiful music. Beatriz was exceptionally good as our waitress, taking care of all our needs. We recommend the …”Quesos que saben a besos” …”cheeses that taste like kisses”… , a fine selection of cheeses from local farmers, with bread, membrillo and “piquillos” long and thin toasted bread and also some special super thin salt crackers…

El cariño, la delicadeza... Gustavo, en la cocina, Francis, en sala; todo se nota... quisieron abrir algo fuera de lo habitual en la zona , y han montado un proyecto precioso. La comida es una delicia (atención a las zamburiñas y ESA salsa, y la hamburguesa vegana), y la cercanía en el servicio es la guinda en el pastel. Un lugar que es un regalo; parada esencial para cualquier estilo de viaje.

Restaurante acogedor con una decoración preciosa. La comida buenísima, buen producto, sabor... Repartiremos sin duda pronto para seguir probando platos de la carta!