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Contribuisci feedbackThose jerk pits are truly impressive! The jerk pork paired with their homemade pepper sauce is a must-try, especially with a cold bottle of Ting! I regret not ordering more to take home. I've been craving it ever since! The staff is wonderful and very friendly. I’m curious about how much food they prepare each day. I definitely plan to return and am really looking forward to it!
The food is consistently excellent. I really enjoy their jerk chicken, but it's often sold out! Lol.
I'm currently on vacation, and we usually visit Border Jerk, which we did. However, on our way from St. Ann's to Kingston, we made a stop in Linstead – and oh my God, it was like stepping into jerk chicken heaven. As soon as we opened the car door, the smoke from the pits was captivating. I don't eat pork, but it smelled amazing. I ordered a half pound of chicken, while my wife chose the pork and sausage. We've returned twice since we've been here and even made a stop on our way back to St. Ann from Kingston. It's absolutely delicious, and the staff is fantastic too!
The Jerk Pork is juicy, well flavored. The hot pepper sauce gives it the perfect zing!! You can request the pork skin, too. Crisp to perfection! I visited 4 days in a row. It was that good!
This place is so busy and filled with customers, which should tell you about the quality of the service and food. The food is awesome. Everything on the menu sell off. People literally drive from Kingston to get a piece of this jerk. I wished they had a covered sitting area for eating. The sitting area is sheltered from the sun but when it rains you will get wet. Unfortunately for us we visited when it was raining so we ate in the car.
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