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Contribuisci feedbackReceived the worst and most degrading service from the only waiter - who, coincidentally, was also the owner. We noticed that we had been mistakenly overcharged with three extra dishes when we checked the bill that came out halfway through the meal, so we politely discussed the matter with the owner at the counter but he had no intention of listening to us or cancelling the orders before they had even come out. He was stubborn and refused to take any responsibility for the mistakes. He told us that "it doesn't matter if you eat our **** or not, you're still paying for it all". Wow, thank you for your description of the food you serve and sell to your customers. His unprofessionalism was further demonstrated in his dismissive and rude treatment towards us, when he walked off in the middle of an argument to call security to settle the matter instead of having the guts and composure to do it himself. It was a simple mistake that could have been easily and civilly rectified through proper communication and understanding. Worst service and especially from the owner himself. What a way to be a role model for his employees. Being the owner, his actions were a reflection of his restaurant. His belittling and rude treatment toward us ruined our meal and our family day out. Will never come back here and we'll let our friends know to never go here either unless they want to be verbally abused by the owner/waiter if, God-forbid, he makes a mistake.
Received the worst and most degrading service from the only waiter - who, coincidentally, was also the owner. We noticed that we had been mistakenly overcharged with three extra dishes when we checked the bill that came out halfway through the meal, so we politely discussed the matter with the owner at the counter but he had no intention of listening to us or cancelling the orders before they had even come out. He was stubborn and refused to take any responsibility for the mistakes. He told us that "it doesn't matter if you eat our **** or not, you're still paying for it all". Wow, thank you for your description of the food you serve and sell to your customers. His unprofessionalism was further demonstrated in his dismissive and rude treatment towards us, when he walked off in the middle of an argument to call security to settle the matter instead of having the guts and composure to do it himself. It was a simple mistake that could have been easily and... read more
This restaurant is a Brisvegas legend in the making. Specialising in northern Chinese cuisine style it offers a slightly different set of flavours to the Sunnybank spread. Imitating the street food stalls and working class traditional staples of handmade noodles, soups and dumplings this is a cheap and cheerful alternative providing wonderful value. It is not fine dining but the food is fresh, tasty and filling. BYO with no corkage and $67 for four people is embarrassingly inexpensive. Try the ribs (eaten with a plastic glove!), pork belly noodle soup, lamb dumplings etc A lot of winners on the menu here.
This place is great! A good variety of dumplings to offer at a great price! The food comes out pretty quick. The staff are friendly and if you need a "doggy bag" they don't charge 50c for a container like most places around Sunnybank. Highly recommended.
We came for my son's Birthday as he loves dumplings. They were awesome. Very delicious. Byo with no corkage. Definitely recommend. Sorry we ate everything before I could get any pics.
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