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Contribuisci feedbackDiscover her lee’s caffe tonigh and it made our weekend! had the ochsen tail plate with cauli and speck and red beans and rice. cauliflower was great! best red bean rice I had on this side of louisiana. the first time tried oxtail and it was not disappointed! offers rich and covered with juicy brown gravy. soul eating so well we were thrilled to read only the menu! even short staff, the staff is super friendly and made us feel at home. the rest of the fam enjoyed the southern seafood from the royal seafood shack (same kitchen). everyone was satisfied as a cake! we have a new fave in the hub!
I tried lee’s cafe for the first time today and am very impressed by this restaurant. I have made a command to cook the chicken fried chicken cauliflower, makkaroni, red beans and rice. everything was perfectly boiled and the aromen were like a party in my mouth. the huh fried huh had a nice tie to the outside, while the inner was just so tender. I will definitely go back and will try the royal seafood and ice cream of love.
Eating is so good, and our whole family loves everything. this is our new favourite place to eat!
Not disappointed! a big meets again with friends and family! great home cooked eating. raiden and mason were great waiters and hosts! I recommend it very much!
Absolutely hands down BEST home cooking!! Loved it!! And the most loving staff/owners...I highly recommend this place