L'Anda'Luz - Lyon

The frame is nice nice decoration nice servers also but the tapas do not appear home. Not bad but not home. the huge salad but eventually a little slump because green leaves and few dried magrets. finally and especially music too hard to discuss

A place rather well decorated and welcoming. A classic but promising menu. A waitress who doesn't know the rioja or its map but friendly. I will stay there for the positive points - the worst was to come on our plate and this memorable meeting with a more advantageous boss concerned by the money he can make on his customers than by the quality of his tapas. I don't even know what to start so much the products are of less quality than industrial, never met before. a real insult to Spanish cuisine! an aquatic gaspacho. agatta of cod flavor that pours the oil. Bravas potatoes worthy of dog croquettes. Don't forget Iberian ham cardboard flavor.Pass your way under pain of being disbanded or sick!

A lot of waiting for a green fluo guacamole and insipid tapas. 2 people puked in the night in our group following this indigeste meal (not following a watered evening). a avoid absolutely (except if you want your friends).

With friends we booked in this restaurant. medium reception, endless waiting time (1 h) almost all industrial products. a restaurant without flavor or the frozen is the king...Really all disappointed with the place.

Spanish atmosphere assured, tapas are delicious and I recommend sangria. We had a very good time on the barrel side. Managers are very welcoming, just like servers. ideal to escape and taste Spanish dishes.