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Contribuisci feedbackLovely small restaurant run by a very helpful balinesian lady. We had gado gado without eggs and also fried noodles. Delicious and worth every penny. Just say that you are vegan and she'll help you customise your meal.
It’s a small little restaurant and shop in a corner of it al. Nothing vegan on the menu but the lady who runs the restaurant understand English good and know what vegan is. It’s hard to find vegan food in this area.
The owner can veganize almost every dish they offer. The portions are very big and the food is delicious. Would definitely come again
Padang Bai is a wasteland for healthy food, so maybe everything here needs to be approached with a lower standard. In that sense, I found the food at Martini's quite OK. The owner is very friendly, so you trust her to prepare the food with love, and she is familiar with the term vegan'. I tried the Gado-Gado and it was quite alright and plentiful, and the peanut sauce seemed to be home-made. Even though this place can't compete with anything in Ubud, it's worth considering when you are hungry.
Beautiful small restaurant led by a very helpful Balinese dame. we had gado gado without eggs and also fried noodles. delicious and worth every penny. simply say they are vegan and they will help them to customize their meal.