Café Vienna - Mannheim

How nice it was in Mannheim a few months ago. Whether Saturday or Sunday, we always returned to Vienna, the student pub in Mannheim. From the speakers came Hatebreed and Metallica, the mood super. Here is a small part of my last review (which is now 8 months ago): My accompaniment chose the Cheeseburger (3,80 ), which was very good, the Pommes today super crispy and very well salted. The highlight today of the pork roast: 3 thick slices of juicy roasts, there was a dark onion sauce that had a slightly acidic touch. There were 2 self-made semmelknödel. They were wonderful, fluffy and excellent cost. As a conclusion, I still enjoyed the sweet crepe with filling. Two large crepes with nougat filling, with chocolate sauce for 2 euros. Yesterday we went back like this, we made a Sunday afternoon shop window bumblebees and moved through the city, we looked briefly at the day-recommendation card in the Cafe Journal on the marketplace Bratwürste vom Wildschwein with Riesling Sauerkraut and Pastinaken Püreee I would now also eat, I thought. After two minutes my wife said she wanted a 2 Euro crepe from Vienna. So we go straight to S-Platz and Vienna. We inside realized that only a quarter of the places were occupied, there was nothing on the recommended day signs, even on the vegetarian/vegan shield no daily offer. From the speakers came Pop(!!!!! Music. We went through the menu, we noticed the changed prices. The curry sausage, formerly 3,80, now costs 5,20. The hacker Pschorr 0.5 instead of 2,50 now 3,00 Euro. This is still to be represented, but when we saw the most extreme upwardly screwed price for desserts, we carefully ordered the crepe with Nougat filling and chocolate sauce, I chose a yeast beee, my wife her milk coffee and a large Maracujas choir. When the somewhat scattered operation served us the crepe, we both looked at them horrified. Something wrong? Your words tell us, I meant. I have made them aware that in recent years the crepes have always consisted of 2 rolled crepes, here it was perhaps a half or a small crepe. It's impossible to share. She left and left us the crepe, although we didn't want it. So I went to the counter and asked again. You have a new cook, but not only that, you also had to increase prices. But why it wasn't on the map, we didn't know about the services. By the way, the price of the crepe went from 2 euros, 3 weeks ago 2.50, we are now at 3.80. This is almost a price increase of 90 within a few weeks. It's not ashamed. If we still expect the size to come to good 300 price increases... I can only shake my head.... Therefore, the almost completely empty guest rooms, you cannot do that with the Mannheimers, the most at such price increases...... Conclusion: With increased prices and smaller portions, the owners probably try to leave the future guests in front of the restaurant. You already convinced us.

How beautiful it was in Mannheim a few months ago. Whether Saturday or Sundays, we always returned to Vienna, the student pub in Mannheim. From the speakers came Hatebreed and Metallica, the mood super. Here is a small section of my last review (which is now 8 months ago): My accompaniment chose the Cheeseburger (3,80 , this was very good, the Pommes today super crispy and very well salted. The highlight today of the pork roast: 3 thick slices of juicy roasts, there was a dark onion sauce that had a slightly acidic touch. There were 2 self-made semmelknödel. They were wonderful, fluffy and excellently tasted. As a conclusion, I still enjoyed the sweet crepe with filling. Two large crepes with nougat filling, with chocolate sauce for 2 euros. Yesterday we went again like this, we made a Sunday afternoon shop window bumblebees and moved through the city, we looked briefly at the day recommendation card at the Cafe Journal at the market square Bratwürste vom Wildschwein mit Riesling Sauerkraut und Pastinaken Püree I would now also eat, I thought. After two minutes, my wife said she wanted a 2 Euro crepe from Vienna. So we go straight to S squares and to Vienna. We inside, we realized that only a quarter of the places were occupied, on the recommended daily signs there was nothing, even on the vegetarian/vegan shield no daily offer. From the speakers came Pop(!!!!! Music. We went through the menu, we noticed the changed prices. The curry sausage, formerly 3,80, now costs 5,20. The hacker Pschorr 0.5 instead of 2,50 now 3,00 Euro. This is still to be represented, but when we saw the most extreme upwardly screwed price for desserts, we carefully ordered the crepe with nougat filling and chocolate sauce, I chose a yeast bee, my wife her milk coffee and a large maracujas choir. When the somewhat scattered operation served us the crepe, we looked at them both appalled. Is something wrong? their words tell us, I meant. I made them aware that in recent years the crepes always consisted of 2 rolled crepes, here it was perhaps a half or a small crepe. It's impossible to share. She walked away and left us the crepe, although we didn't want it. So I went to the counter and asked again. You have a new cook, but not only that, you also had to increase prices. But why it wasn't in the map, we didn't know anything about the services. By the way, the price of the Crepe went from 2 euros, 3 weeks ago to 2.50, we are now at 3.80. This is almost a price increase of 90 within a few weeks. It's not ashamed. If we still expect the size to come to good 300 price increases ... I can only shake the head .... Therefore, the almost completely empty guest room, you can't do that with the Mannheimers, the most responsive to such price increases ...... Conclusion: With increased prices and smaller portions, the owners probably try to leave the future guests in front of the restaurant. They already convinced us.

How nice it was in Mannheim a few months ago. Whether Saturday or Sunday, we always returned to Vienna, the student pub in Mannheim. From the speakers came Hatebreed and Metallica, the mood super. Here is a small part of my last review (which is now 8 months ago): My accompaniment chose the Cheeseburger (3,80 ), which was very good, the Pommes today super crispy and very well salted. The highlight today of the pork roast: 3 thick slices of juicy roasts, there was a dark onion sauce that had a slightly acidic touch. There were 2 self-made semmelknödel. They were wonderful, fluffy and excellent cost. As a conclusion, I still enjoyed the sweet crepe with filling. Two large crepes with nougat filling, with chocolate sauce for 2 euros. Yesterday we went back like this, we made a Sunday afternoon shop window bumblebees and moved through the city, we looked briefly at the day-recommendation card in the Cafe Journal on the marketplace Bratwürste vom Wildschwein with Riesling Sauerkraut and Pastinaken Püreee I would now also eat, I thought. After two minutes my wife said she wanted a 2 Euro crepe from Vienna. So we go straight to S-Platz and Vienna. We inside realized that only a quarter of the places were occupied, there was nothing on the recommended day signs, even on the vegetarian/vegan shield no daily offer. From the speakers came Pop(!!!!! Music. We went through the menu, we noticed the changed prices. The curry sausage, formerly 3,80, now costs 5,20. The hacker Pschorr 0.5 instead of 2,50 now 3,00 Euro. This is still to be represented, but when we saw the most extreme upwardly screwed price for desserts, we carefully ordered the crepe with Nougat filling and chocolate sauce, I chose a yeast beee, my wife her milk coffee and a large Maracujas choir. When the somewhat scattered operation served us the crepe, we both looked at them horrified. Something wrong? Your words tell us, I meant. I have made them aware that in recent years the crepes have always consisted of 2 rolled crepes, here it was perhaps a half or a small crepe. It's impossible to share. She left and left us the crepe, although we didn't want it. So I went to the counter and asked again. You have a new cook, but not only that, you also had to increase prices. But why it wasn't on the map, we didn't know about the services. By the way, the price of the crepe went from 2 euros, 3 weeks ago 2.50, we are now at 3.80. This is almost a price increase of 90 within a few weeks. It's not ashamed. If we still expect the size to come to good 300 price increases... I can only shake my head.... Therefore, the almost completely empty guest rooms, you cannot do that with the Mannheimers, the most at such price increases...... Conclusion: With increased prices and smaller portions, the owners probably try to leave the future guests in front of the restaurant. You already convinced us.

How nice it was in Mannheim a few months ago. Whether Saturday or Sunday, we always returned to Vienna, the student pub in Mannheim. From the speakers came Hatebreed and Metallica, the mood super. Here is a small part of my last review (which is now 8 months ago): My accompaniment chose the Cheeseburger (3,80 ), which was very good, the Pommes today super crispy and very well salted. The highlight today of the pork roast: 3 thick slices of juicy roasts, there was a dark onion sauce that had a slightly acidic touch. There were 2 self-made semmelknödel. They were wonderful, fluffy and excellent cost. As a conclusion, I still enjoyed the sweet crepe with filling. Two large crepes with nougat filling, with chocolate sauce for 2 euros. Yesterday we went back like this, we made a Sunday afternoon shop window bumblebees and moved through the city, we looked briefly at the day-recommendation card in the Cafe Journal on the marketplace Bratwürste vom Wildschwein with Riesling Sauerkraut and Pastinaken Püreee I would now also eat, I thought. After two minutes my wife said she wanted a 2 Euro crepe from Vienna. So we go straight to S-Platz and Vienna. We inside realized that only a quarter of the places were occupied, there was nothing on the recommended day signs, even on the vegetarian/vegan shield no daily offer. From the speakers came Pop(!!!!! Music. We went through the menu, we noticed the changed prices. The curry sausage, formerly 3,80, now costs 5,20. The hacker Pschorr 0.5 instead of 2,50 now 3,00 Euro. This is still to be represented, but when we saw the most extreme upwardly screwed price for desserts, we carefully ordered the crepe with Nougat filling and chocolate sauce, I chose a yeast beee, my wife her milk coffee and a large Maracujas choir. When the somewhat scattered operation served us the crepe, we both looked at them horrified. Something wrong? Your words tell us, I meant. I have made them aware that in recent years the crepes have always consisted of 2 rolled crepes, here it was perhaps a half or a small crepe. It's impossible to share. She left and left us the crepe, although we didn't want it. So I went to the counter and asked again. You have a new cook, but not only that, you also had to increase prices. But why it wasn't on the map, we didn't know about the services. By the way, the price of the crepe went from 2 euros, 3 weeks ago 2.50, we are now at 3.80. This is almost a price increase of 90 within a few weeks. It's not ashamed. If we still expect the size to come to good 300 price increases... I can only shake my head.... Therefore, the almost completely empty guest rooms, you cannot do that with the Mannheimers, the most at such price increases...... Conclusion: With increased prices and smaller portions, the owners probably try to leave the future guests in front of the restaurant. You already convinced us.

How nice it was in Mannheim a few months ago. Whether Saturday or Sunday, we always returned to Vienna, the student pub in Mannheim. From the speakers came Hatebreed and Metallica, the mood super. Here is a small part of my last review (which is now 8 months ago): My accompaniment chose the Cheeseburger (3,80 ), which was very good, the Pommes today super crispy and very well salted. The highlight today of the pork roast: 3 thick slices of juicy roasts, there was a dark onion sauce that had a slightly acidic touch. There were 2 self-made semmelknödel. They were wonderful, fluffy and excellent cost. As a conclusion, I still enjoyed the sweet crepe with filling. Two large crepes with nougat filling, with chocolate sauce for 2 euros. Yesterday we went back like this, we made a Sunday afternoon shop window bumblebees and moved through the city, we looked briefly at the day-recommendation card in the Cafe Journal on the marketplace Bratwürste vom Wildschwein with Riesling Sauerkraut and Pastinaken Püreee I would now also eat, I thought. After two minutes my wife said she wanted a 2 Euro crepe from Vienna. So we go straight to S-Platz and Vienna. We inside realized that only a quarter of the places were occupied, there was nothing on the recommended day signs, even on the vegetarian/vegan shield no daily offer. From the speakers came Pop(!!!!! Music. We went through the menu, we noticed the changed prices. The curry sausage, formerly 3,80, now costs 5,20. The hacker Pschorr 0.5 instead of 2,50 now 3,00 Euro. This is still to be represented, but when we saw the most extreme upwardly screwed price for desserts, we carefully ordered the crepe with Nougat filling and chocolate sauce, I chose a yeast beee, my wife her milk coffee and a large Maracujas choir. When the somewhat scattered operation served us the crepe, we both looked at them horrified. Something wrong? Your words tell us, I meant. I have made them aware that in recent years the crepes have always consisted of 2 rolled crepes, here it was perhaps a half or a small crepe. It's impossible to share. She left and left us the crepe, although we didn't want it. So I went to the counter and asked again. You have a new cook, but not only that, you also had to increase prices. But why it wasn't on the map, we didn't know about the services. By the way, the price of the crepe went from 2 euros, 3 weeks ago 2.50, we are now at 3.80. This is almost a price increase of 90 within a few weeks. It's not ashamed. If we still expect the size to come to good 300 price increases... I can only shake my head.... Therefore, the almost completely empty guest rooms, you cannot do that with the Mannheimers, the most at such price increases...... Conclusion: With increased prices and smaller portions, the owners probably try to leave the future guests in front of the restaurant. You already convinced us.