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Contribuisci feedbackStill a real host house, outside of pfui eating steirisch hui, large portioning, funny wet ... secrettip at the mountain ...
From outside visually not very inviting, the dining room presents itself as cozy, with a large number of old kitchen appliances on the walls.The menu shows itself in its circumference exactly fitting, since not too overloaded. It is complemented by mostly seasonal dishes offered in front of the house on tables. Here it would be fine if these were also mentioned in the menu, e.g. by means of insert sheet.The dishes themselves have always been very tasty, without too great a crisp, but nevertheless above the level of the foods offered in comparable restaurants. it is often just a detail that it does but it is.And although the wet is mostly alone, the service works very well.In the last year the terrace has been renovated so that you can enjoy the view of the coralm without great restrictions. if a small little bit of attention would be placed on the garden/parking area .... :-)shade that is only open until 20:00 (except you reserve or arrives accordingly early).
Good. but the man who wet and his mother seem quite unfriendly. the kitchen is very good and it stinks like smoke.
The gastronomy of the french height stands for a kind-bourgeois kitchen and family atmosphere. among many others recommended - backhendl - simply great! always and again!
Purely externally, the height of the french is not exactly appealing, but the inner life, or the backhuhn is really a dream. the french height also offers very good dishes depending on the season. we are fans are years.