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Contribuisci feedbackWe were looking for a place to eat and came across this restaurant during its soft opening. Despite there only being a few people inside, we decided to go in as we were very hungry at the time. We ordered the California Q1 and Q2, grilled chicken pasta, aglio olio pasta, big wrapped tapa, buttered corn, and fruit cooler for dessert. The BBQ sauce was very flavorful and I particularly enjoyed the pork liempo (Q2). The pasta dishes were also tasty, especially the aglio olio pasta. The fruit cooler was incredibly refreshing, made with lychees, mangoes, milk, and ice cream. The menu had limited options, but if you're a fan of BBQ, this place is worth a try.
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