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Contribuisci feedbackWe were there a Saturday night with curiosity and frankly not disappointed! Restaurant which, as its name suggests, uses local products, the quantities are generous, well trained and delicious plates. We did not wait between the dishes despite the chef being alone. Very pleasant environment and top service too Go the eyes closed!
On a beautiful Mayenne square, a bistro that offers a great experience. A simple menu: 2 entries, 3 dishes and 3 desserts, based on local products, cooked with taste, without forgetting a hint of creativity. A friendly and attentive service. In short an interesting address not to miss!
Coming on a Saturday night, the service was quick and the kitchen was good. The concept is great: eating local and seasonal. However we found the note a little salty
A place known to the Mayenese who has just undergone a nice refresh on the decor side is successful. The welcome is warm, the plate is of good quality. A good address that bears his name.
Strongly encourage Keep your spirit of fresh product Wine book to create and work on the wines offered Very beautiful suite
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