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Contribuisci feedbackVery good food and friendly service. This small restaurant deserves a visit and a visit and again and again and again. We had barg and koobideh, lamb, and two stews, one with tahdig. Kabobs and stews are both great. Chinese cuisine has similar dish too, you let the sauce soak the crispy rice. The Mahicheh was cooked perfectly well. Meat separates from the bone upon touch, juice and flavorful. Dished are of larger portions. Even the rice are tasty. Finish the meal with
Deep inside of McLean, a very authentic Persian restaurant. the meat was so tender , we had barg, Cornish hen, chicken, kubedeh, lamb chops, lamb shank and everything was excellent. also try the saffron tea friendly service as well
I know I lack the melatonin but trust me I know my food. This spot has the BEST kobeda kebabs out of all the places in the DMV. The wait staff was also very kind and gracious. Would definitely recommend!!
Some of the absolute best Persian food I?ve had; hands down, it?s off the Chart! Sebastian, the Executive Chef is a wizard behind the fabulous culinary creations coming out of the kitchen. His genuine hospitality as well as his server?s makes Aboo?s a must for anyone seeking a 4 Star Restaurant; it?s a 5! The beets are extraordinarily delicious; what a difference the slow roasting makes! Taste it for yourself! I?ll come back here to enjoy the wonderful friendly atmosphere
As a fan of Shamshiry and Persian food in general, I decided I needed to try Amoo?s given it?s popularity. And it did not disappoint. Stepping into the place, it was easy to tell this was a Persian establishment from all the decor. It?s a true experience. We started with the hummus and the Shirazi Salad, both I?d recommend. I?d definitely want to try some of the eggplant dishes next time. These were served wifh some warm pita and an excellent green sauce. I could have that