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Contribuisci feedbackHad lemon tart and red velvet slices and omg now I can’t go back to supermarket cake anymore. You could taste the good ingredients and careful thoughts they put in there cake and it’s decent sized too. Would come back for sure.
It’s too hard deciding on what to order because everything looks amazing. Shop very extremely small very busy. I’ve had to line up every time I’ve been but it’s worth the wait.
Insta: melbfoodie_mark<br/ YT: MelbFoodieMark<br/ <br/ Best cake in town! Small cosy bakery but definitely a Melbourne must try : Grabbed Red Velvet Cake. Absolutely amazing cake light and fluffy. It looks and tastes like something your grandma would bake for you. It's not overly sweet and size is pretty big considering the price. Enjoyed every bite :
The home of amazing homemade cakes in North Melbourne. This cafe is definitely not a stranger to Victorians as people would travel all the way just to purchase some cakes<br/ <br/ <br/ There is always a different variety of cakes available and its so exciting everytime i pop in store. This time i got to try their chocolate cake and i must say the flavours are amazing and the balance is good. Its not too sweet and the texture is nice<br/ <br/ Go in early to get a good variety as they do tend to sell out quickly
My favourite hidden cake shop which makes the BEST Banoffee Pie ever!! Beatrix Bakes is a very small quaint shop that serves up the most delicious cakes ever! A must visit! <br/ <br/ LOCATION<br/ <br/ Beatrix Bakes is located corner of Queensberry and Lothian Streets. This little cake shop is soo popular they always sell out. Recommend to order your cakes in advance to avoid disappointment.<br/ <br/ SERVICE<br/ <br/ Service is always super friendly and helpful. They have separate queue for pre-orders and walk-in’s. Everything is very orderly. Their display cabinet is nothing fancy, it’s all about their yummy cakes! <br/ <br/ MENU/PRICE<br/ <br/ Chocolate mousse tart, $9.00<br/ (with strawberry preserve peanut crust)<br/ <br/ Banofee Pie, $13.50<br/ (banana, passionfruit, caramel custard, whipped sour cream and dark chocolate rubble)<br/ <br/ VERDICT<br/ <br/ High praises for the Banoffee Pie. It tastes soo good and very generous in size. I can eat this all by myself but it can easily be shared between two people.<br/ I like that it is not overly sweet and is a modification of the original British version which to me is way too sweet for my liking. The caramel custard is super light and love how passionfruit is added to cut through and balance the freshness of the banana and the cream! Love the dark chocolate rubble topping! Soo delicious!! Highly recommend you visit Beatrix Bakes for the Banofee Pie.<br/ <br/ Its my fist time trying the chocolate mousse tart! I really like the peanut biscuit crust, and the dark chocolate cake is soo tasty. I didn’t like t he strawberry preserve, it was way too sweet! If that was omitted I thinkit would be a perfect Choc Tart! <br/ <br/