Palermos Of 63rd Merrillville In

If you go here, don’t order the eggplant parmigiana. I had to dig around the ocean of sauce my eggplant was buried in to even find it, let alone taste it. The sauce is so overbearingly sweet, it makes you sick to your stomach. Overall the food was horrible and barely edible. My mother in law had to run to the bathroom before we even left. $160+ for 5 people. For the food quality it was definitely not worth the price. There are way better options out there.

I was looking for a place for our work Christmas party, my sister suggested Palermo's. It was my first time there, I was not disappointed. It turned out wonderfully. From Paul who I first spoke with to Becky (in charge of parties) the waitresses, everyone was spectacular. Since we were a bigger party, they set up a buffet style table with pizzas, pasta, salad wings. All the food was amazing! Great wings, the pasta was wonderful with a very tasty meat sauce, pizzas were really cheesy good. They opened up both rooms for us to give us plenty of space, were extremely accommodating. They made sure we were very comfortable taken care of. Whether dining on your own, or having a party, I wod highly recommend Palermo's in Merrillville.

Definitely not as good as it used to be. Last three orders . This order, pizza not cooked long enough. Mini pizza bread , was burnt. Not normally one to post …. Three strikes your out!!!

I love the original Palermo's on 63rd and I was very hopeful that it was the same sauce and food. I went for lunch, and I was seated right away. I ordered the baked mostaccioli with marinara sauce. My first impression was that it was a big order of food. It looked good covered in cheese. The pasta was overcooked, and the marinara sauce was very sweet. It tasted like sugar. This is not what the original Palermo's tastes like at all. My meal came with garlic bread and that was good.Overall I was not impressed; I will wait to go to the original location and drive past this one on the way.

Service was great. Onion rings were good and on our deep dish they use a good amount of toppings.I do not recommend the cannolis or mozzarella sticks. Doesn't remind me of Oaklawn