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Contribuisci feedbackPerfect date night. super steak with every single circumcision you can imagine salatkeil with blue cheese and stylton works so well, who knew!? besides eating so delicious, the service was some of the best we have ever experienced. emily is a joyful attentive, smiling and provides a1 service. well done with them and the team. we come back! thank you.
It is difficult to find a good steak place and I was pleasantly surprised by this restaurant. I choose the 50-day-old-Oberloin and it was very well cooked and seasoned. also starters, sides and desserts were very good. our waitress was friendly and very hesitant.
We visited on a Sunday dinner it was perhaps half full, including couples and families. the waiting staff was very attentive and the service fast. the restaurant was very clean and well maintained. the menus are very extensive including gluten-free, vegetarian and vegan options. many different drinks included alcohol free. that was delicious, we had both three courses. I had the garnel and cancer cocktail, the ribeye steak and the vegan fruit crumbs. my man had the cheesy mushroom all, filet mignon and eton chaos. all excellent. the steak was so delicate and perfectly cooked. the meat-driving sauce was amazing. for quality it was also cheap that we paid over £100 for 3 courses per, several drinks and we chose premium steak there were cheaper options. definitiw very happy with all the experience and can not wait to go back!
We had lunch yesterday and forced with the beautiful and hard working waitress that we had a very nice time. I had handmade cod and chips and the misus and the young had chicken dishes. we gave a tip of 5 pounds, but wish we could give more. it is worth trying people
Was a wonderful experience! And they even surprised my brother with a little birthday dessert! Emily was an amazing waitress, very helpful and kind.