Central San Bernardino - Mesocco

Very good pizzas! And top aperitif! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 3

Food: 5 Service: 5 Atmosphere: 5

I wouldn't even spend 1fr. I've been nice again, and you'll never see me. That's why I don't even spend 1fr. Food: 1 Service: 1 Atmosphere: 1

After a long hike we had a super crunchy and tasty napolitean pizza. They served us great wine and a nice coffee with desert to finish the night. Service and atmosphere were perfect! Would come again : Food: 5 Service: 5 Atmosphere: 5

We started with an aperitif, Spritz 10. without appetizers, too much compared to others in the area at a cost of 8. with dry meat and ham. Only the menu card arrives at the table, I have to request the wine card. As an appetizer we choose the pizza, really excellent. Then I choose the tartare as the main course at 45. My wife the roast beef. To my amazement an unseasoned tartare arrives (without eggs, pickles, worcester, tabasco, and without a side dish. I point this out to the waitress who replies that they serve it this way in Italy, she must have missed that S. Bernardino is in Switzerland. My wife gets the roast beef which is a roast, definitely overcooked. The waitress apologizes saying that even in the kitchen they had noticed the overcooking but they brought it out anyway. We passed on dessert. There was panna cotta but I was afraid to receive it with goat's milk, maybe in Italy they make it like this