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Contribuisci feedbackI dined at Sun Seti multiple times during my stay in Mestia, and it quickly became my favorite restaurant among the others I tried. They serve traditional Georgian cuisine with a focus on meat and cheese, but they also offer a good selection of vegan options. Although these options aren't labelled on the menu, the staff is very helpful and fluent in English. I found the food at Sun Seti to be the most visually appealing and diverse. In addition to classic dishes like Aubergine Walnuss and Lobio, I particularly enjoyed the mushroom salad, which was a refreshing change. I also recommend trying the 'Family Potatoes', roasted with onion, garlic, and herbs. The staff is incredibly friendly and the prices at this restaurant are very affordable.
There are a variety of vegan and vegetarian Georgian dishes available at this restaurant. I have visited three times and typically experienced short wait times, though there was one occasion where I waited over 30 minutes for a dish. The service quality varies greatly, with some waitstaff being very friendly and others quite unfriendly.
The restaurant offers a variety of vegan and vegetarian Georgian dishes. I have visited three times and found the wait time to be quite short, except for one occasion where I waited over 30 minutes for a dish. The service was inconsistent, with some waitresses being very friendly while others were quite unfriendly.
I ate here a few times while in mestia, as I prefer sun seti, to all the others I tried. they serve traditional Georgian food so meat and bee plentiful, but they offer quite some vegan options. they are not marked in the menu, but the employees are helpful and speak good English. I found that eating here the most beautiful and varied. Apart from the usual as aubergine nussbaum and lobio I really liked the mushroom salad, it made for a nice change. I also recommend the family kartoffeln," roasted kartoffeln with wobble, garlic and crumble. the personal is really friendly and the restaurant is super cheap.