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Contribuisci feedbackThe food overall were delicious and the servings were really huge! However, the thin steak was not acceptable for its price...???? Anyway, the place and service was amazing!
For the young and young at heart, Sugar Factory is definitely the place to visit. A vibrant ambiance, accomodating staff, and fast service. I ordered their Calamari Fritti (Php235.00), Lemon Herbed Chicken (Php495.00), and Truffle Alfredo (Php535.00). Almost all of their entrées and pastas are good for 2-3 persons. The price surely makes up for the huge serving, presentation, and mouthwatering taste. For the dessert, I ordered their Banana Split (Php530.00). This is a must-try. Will definitely come back to try other entrées and their couture pops.
Drinks were unique and really good. You can choose if you wanted it with alcohol or not. They have cocktails with gummy bears and sour tape also orange & chocolate, mint & chocolate and smores martinis. If you're with a big group, the goblet is a great option. They pour the cocktail mix in front of you and the liquid nitrogen will activate and create smoke. Food was okay. We had the vongole which was bad. ✌???? It wasn't seasoned so we still asked for parmesan and salt. But the crepe was really good. The graham crackers were kinda stale but it was still good. I guess this place is great with their cocktails and desserts and it's worth a try. ????
Ordered "The Classic" for dessert. Presentation was good and so was the chocolate ice cream. The chocolate chip cookie was a bit hard. It would have been a perfect element if it were chunkier. The cookie being dry and hard was not a good contrast to the whipped cream and ice cream.
I am into cocktails and this place offers wonderful cocktails and if you're not into alcohol you can get them alcohol-free and you can still have a great experience. I have been there as well with my 5-yo and he loves the place. Overall, a great place for a Sunday lunch with the family and topping it off with a lovely milkshake