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Contribuisci feedbackWent for the wonderful brunch on Mother's Day. Disappointed that the menu changed for the day. Will go again but will check the menu first.
No greeting at door. Waited till someone came from office to the right, to seat us. People at bar seam to be having good time. 1 other Tabel had guest. After being seated Did hot get biscuits and butter. Till after 3or4othee guest were seated and got thers. Grouper a little over cooked but good. My wife's vinison. Was way over and tuff and dry. BUMMER. It was her birthday. I am a local barber of 35years and had high expectations. LETDOWN. But on a good note. Your biscuits were great. And the duck frys were also.
The food was delicious as always. We had a variety of appetizers and entrees. Favorites were the oysters both grilled and raw and the fish entrees. I had the fried drum with crawfish etouffee, which was outstanding. The dessert chef has returned! Scrumptious peanut butter pie!
Such a great place! Great food and a great atmosphere. Will be back next time we are in town.
I had the oyster omelet that featured a Tabasco hollendaise sauce. The sauce needed more tabasco; rather bland. I also had to send my food back because it was only lukewarm. This place appears to be slipping.