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Contribuisci feedbackThe employees have to recognize us as in-person customers as they fulfill online orders. we were the only ones in the line and it took about 20 minutes to get our food: 3/5
Chips that we already sit in the pocket on a rule, they were stale. lady who made my bowl was impatient and hastened me and nobody was in the line. the personal must be trained as chick fil a coworker
The Burrito shell I bought was about $20. the specified partial amount was disrespectful. If I pay $20, I expect to be worth it. not a quarter of regular services. How expensive are tears and borons?!
I should really learn my fiction. I went to this chipotle about a month ago to order my food online and then waited about 15 minutes after my order should be ready and I had to call twice as I stood in the line. fast forward to today. try to call the load to see if she curbside pickup no one answers and before she transfers them to a human. they go round and around in an automated service. they have the ability to understand what the customer service is in this franchise.
Stepped out of line to wait “30 min” for their regular steak (not the new spicy stuff they just came Out with). An employee told me they had their normal stuff in the back and made my bowl. Ended up being charged $23 after the manager explained I got the new spicy steak inMy bowlFemale manager tried to say I got what I was asking for and would not fix the bowl. The worst service I’ve been subjected to in a lonnnnnng time.