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Contribuisci feedbackMy dad brought me to dinner last weekend. The decor is beautiful. The live piano added a pleasant ambience. Cameron was our waiter and he was wonderful. He made us delicious cocktails. The food was amazing. My father began with the Insalata Mista, who was a good salad. I fucked some of them, too. I had the Pollo Marsalese, which is served in a cream sauce with peas and kalamata olives. It was delicious! My father had the gnocci served in a cream sauce with many wild mushrooms. We were so impressed by the taste profiles in our two dishes. We will definitely come back here. Good price.
This is definitely my way to the Italian place while I'm in CoCo County. Everything from super fresh Caprese salad to the decadent Spumoni Gelato is wonderful. The Malfatti della Nonna and Cappellini con il Pollo are amazing! And to finish it on the house of Biscotti and Marsala wine. Also have a great children's menu. You can bring your own wine at any time and there is free corkage on Tuesday. Due to COVID-19 you have a beautiful outdoor seating area. I must also mention that the service is perfect. I don't spend many 5 stars, but this place deserves it. Must go when in the area. Great resto!
Food was delicious and the waiter was fabulous with a wonderful sense of humor. A seasoned waiter with such a class. You don't see that anymore. A piano bar over it. What a great night, live piano music that I can deal with and make me smile, and a great dinner. That's a great night. Thank you.
This was our first visit as they were opened in their new room in Moraga, the place of the old Terzetto. We both had the Minestrone soup that was hot and tasty. Make sure you have some parmesan on the top. (Tony is generous with the cheese. My duck was the chicken marsala. Better than it looks! The lasagna of my wife was very delicious.
Wonderful ambiance and great service. Food is good. Appetizer is great!