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Non-professional team (command delivered to the wrong table, no sugar proposal with coffee, unrespected barrier gestures (forsaken, uncleaned tables, idem floor...
leggere di piùMale order served, mask not worn, non-professional attitude, dirty place. I think superior control is necessary.
First, when you don't find a cart in the kitchen. I get rid of it, why be so careless with hygiene
For some of the employees very badly friendly, not a hint of politeness and for an American restaurant or we can't come to take a breakfast at 10am.. Really med...
leggere di piùLack of hygiene, a bigmac served cold, after asking to change it it is served exactly the same and always as cold, all the rest and also warm to see cold, budge...
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