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Contribuisci feedbackI liked it better if the menu wasn't so Burger-ish, but jerry the Oyster snail on board was a huge boon. pls understand that we not only take natural or kilpatrick nope take it types of oysters (by location source) done on different ways. we talk about sorbet, cocospy taste, bourbon sauce and baked butter. one is a taste feeling, not to mention healthy af, which worsens with impoverished DHA levels due to this miserable weather. there is much to like about the ambiente too. they can go into a group on a huge table or just lounge around solo smashing down dozens of oysters all themselves.
Unfortunately, eating was really not very good. greasy and bland, more “American diner” style then raised bar tapas. we expected that we could sit down and have a restaurant style meal, but eating and the environment is much better suited for those who want to eat something while drinking outside at the bar. The only tables are out where people smoke.
Limited cocktail menu, won't do classic cocktails at all. Sweet potato chips were soggy and luke warm, popcorn chicken was average. Nice lightfilled space inside during the day with an easy going feel. Was a bit strange they were so faithful to their cocktail menu. Would go again for the dècore.
Love the steak tartare. Nice casual, relaxed dining. Not pretentious. Always a good place to go to when we're stuck for ideas to catch up with friends.
The decor here is great and a nice atmosphere, food is amazing, service is always with a smile and makes for a really enjoyable experience. Good spot for a quick drink or a nice dinner, looks quite open but works really well.