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Contribuisci feedbackOur first meeting with the Afghan cuisine was sensational. the chef patiently told us the diverse map. it wasn't easy to decide. so many delicious dishes. we chose two appetizers and one salad. wow! a great start! very beautifully dressed and incredibly delicious. as main dish we chose grilled lamb with brown roasted caramelized rice and spinach. with three different dipsaucen. the wine selection is very appealing. ambiente? all very tasteful and not exaggerated at all. again: the service was excellent! very accommodating but not intrusive! great price/ performance! we are coming back! guaranteed! thanks for a wonderful evening!
We just happened upon this restaurant, since it was open on a Sunday evening when another restaurant we were aiming for was not. Rumi was fabulous--delicious, well-spiced food, lots of vegetarian options, interesting flavors, well seasoned. I enjoyed a biryani flavored with bitter orange peel and almonds, with spiced eggplant. Helpful service, especially the waiter who spoke English and could help us translate the Afghan-to-German-to-English complexity of reading the menu.
This is a local delight - that should be experienced by those from further afield as well. Entering the restaurant we were greeted warmly and led to a really cosy table for four. We were planning to eat outside, but a late shower prohibited this choice. We selected three appetisers immediately and took a little longer to select our mains. The owner helped my daughter who was having trouble deciding - so he asked what she liked As ingredients and said he would make a dish just using those plus some herbs and spices. So friendly and helpful. Our appetisers arrived and were a delight - the fig salad with avocado and walnuts tasted great, while the pumpkin and the Aubergine appetisers were to die for. Main courses arrived and were super. My daughter was delighted with her meal - so well done and exactly as she had hoped. All in all a perfect evening with a super host and great food and ambiance. Naturally we'll be back !!
I'm working close to the house and I spontaneously visited him at lunchtime. the midday card is very poor because it consists only of six, four of which are rigatoni)!(with any supplements. rigatoni? in an Afghan restaurant? seriously? I suspect that this is primarily due to the fact that rigatoni pro teller filling is cheaper than rice. I therefore decided to fried rice with chicken meat. the dish was served quickly and was pure tastefully good, but the chicken meat would have been fitted with the fruits together on a tablespoon. After eating, I also noticed that I had to get a suppe or salat at the menu, but this was never offered to me. garnished by an extremely unmotivated service, this remains in summary as a restaurant visit in memory, to which you really don't like to suggest anyone. I think it's a puzzle that the gasronom apparently doesn't realize that from day-to-day guests can also become evening guests if they are satisfied.
Great food - super atmosphere - good service and very nice ambience.We had very tasty appetizers and main dishes and like to come back.
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