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Contribuisci feedbackWe loved to go here because eating is good and when the female server are around, service are great. we were on Saturday afternoon. the restaurant was not full, only two tables were occupied in a time when I had their spicy calamares while my man got their fish fillet congee. we have also commanded two of this siomai who had quali eier on it. the service was slow from giving out the food to notice the waiter when she wanted to refill her glass water the worst thing that happened during our visit was that during eating his second piece of dimsum (each order has three pieces,) my man found a piece of wire inside so he shows it to the...moreread
Her pilugaw is really a must try! one of the best I have tried so far. also the crews are very accommodating. beautiful eating presentation, instagram worthy
Lugawan republik is also part of iagos grill so that they can do a crossover with their order. both joints offer good Filipino departure with reasonable price points. pilugaw is a mushier palabok rendition that is very strenuous and filling. I thought it was deliciously great, but that may be a question of preference. lugaw with mushrooms offers a good value and quite enough to enjoy the hunger. crispy sisig is true for his name and has an interesting taste profile. it has a pretty strong sweet that can be made without imo. I think if you were torn down, it could be very good that it could be the best in the south. it also had a good meat and a bevel ratio with some chopped green chili...read more
Affordable philippine eating. they offer one of the best lagoons this side of the city. they have a functional space for small events. popular hangout from locals for a drink or two. many fingerfoods to choose.
If you don't want to drink at home then this is a good spot to get drunk. Their liempo bbq is really good. However, the last time I visited I think it wasnt marinated enough. Overall, if you wanna stay away from the noisy bars in Phase then head out here.