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Contribuisci feedbackRecently dined with partner enjoyed a delicious meal of Char meehoon. The restaurant is clean and tidy the service is excellent and the food is reasonably cheap. Worth a visit.
I've only eaten here twice, so I haven't really gotten a great idea of this shop. But, the char kuay teow is very good and the sambal is also decent. The bean sprouts are worth a try, but Pappa Rich probably has the best bean sprouts with salty fish around here.
There are not many places in Perth serving delicious Ipoh cuisine. I had the opportunity to visit this quaint town in Malaysia, and the food here is on point. While you may not get exactly the same flavors, that is to be expected. Some of our favorite dishes include char kuey teow, fried beehoon, inchi kabin, Ipoh dry hor fun, wat tan hor, and even the beansprouts with salted fish. Overall, this restaurant offers delicious food!
You have to try their famous Ipoh hor fun! I love the noodles and chicken. It's a simple dish but packed with amazing flavor. Every time I go there, I always order their chrysanthemum tea. Their fried chicken nibbles (which are actually quite large) are a great dish to share with a group. Surprisingly, their sticky date pudding is said to be one of the best in Perth.
Simple, yet good and reasonably priced food. Favourite dishes- Beef Rendang Fried Mee Hoon, Ichikabin (fried chicken) and Dry Ipoh Hor Fun. Love the garlic tastes that comes through the Fried Mee Hoon. Char Kueh Teow tastes good, but can be better if the 'char ' taste is more prominent. For drinks, if you want something light and different, opt for their homemade herbal tea.