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Contribuisci feedbackDecent restaurant with slow service. Ambiance was ok. We ordered north Indian food but it had influence of south Indian food like curry patta and coconut shaving in kadhayi paneer that took all our craving a back seat and we just fill out hungry tummy. Employees are customer friendly but service should be worked upon.
Looking for a cheap restaurant and found this place on Zomato. When looking at the funky board, I had a lot of expectations for this place. But when I walked in it looked very average. It wasn't that busy ... only 2 other tables were occupied. The plates weren't clean. We had to clean it ourselves with a couple of tissues. The waiters seemed very lazy and disinterested in putting things in order. Come to eat: Spring roll: not at all authentic! We're expecting a pre-cooked vegetable filling inside, but it was raw. Raw onions, peppers, cabbage and corn stuffed in spring rolls. Seemed more like a crispy salad to me. The dip was a savior. Garlic Naan: Until yesterday, I thought it was an unspoken concept to add butter to garlic naan. But after coming here and seeing the dry chewy naan with garlic, I learned my lesson about asking about the butter in front of the waiter. Paneer do pyaza: It was very mildly flavored, okay-ish sauce. The paneers were good. I would have liked it a little more spicy, since it's do pyaza. Overall, I don't think I will visit this place again. There are better vegetable restaurants in town.
Out on a hunt for a budget friendly restaurant and found this place on zomato. Looking at its funky board I had a lot of expectations from this place..but on entering it was very average looking. It wasn't crowded as much..only 2other tables were occupied. The plates given weren't clean.. We had to clean it ourself with some tissues..the waiters seemed very lethargic and disinterested to take order.. Coming to food: Spring roll: not at all authentic! We expect some precooked stuffing of veggies inside,but it was raw.. Raw onions,capsicum,cabbage and corn stuffed in spring roll..seemed more like some crunchy salad to me. The dip was a saviour. Garlic naan: Up until yesterday,I thought it was an unspoken concept of providing garlic naan with butter..but after coming here and seeing the dry chewy naan with garlic,I have learnt my lesson of asking prior to the waiter about the butter. Paneer do pyaza: It was very mild spiced,okay-ish gravy.. The paneer were good.. I would have liked it a little more spicy as it is do pyaza.. Overall I do not think I will be visiting this place again. There are better veg restaurants in town.
Peaceful environment with good and patience Service. Good taste
I loved the starters that we had here !! . Our host Sanjay ensured we had a great time. Thank you for a memorable experience !
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