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Contribuisci feedbackAbsolutely amazing! The food and staff were incredible – this is the best Kedgeree I’ve ever had.
We used to live in Shanghai, and my son and I are here visiting from Auckland for the holidays. The restaurant has a spacious layout with a clean, simple interior design. The staff is incredibly enthusiastic and brings a vibrant energy to the place. The menu is straightforward, but you can really taste the chef’s passion in every dish. The bread is crispy on one side while the other side is sweet, tangy, and juicy. The bacon is cooked just right—neither too much nor too little. The eggs are also fried to perfection. It was a delightful breakfast to kick off a wonderful day.
They misplaced our reservation, but fortunately, there was still available seating. The salmon bagel was delightful. The scrambled eggs on toast were a little too watery for my liking. The coffee was good, though not exceptional. Overall, we’d give it a solid 4 stars.
Excellent spot for lunch. Excellent food. Good menu it's familiar but with some unique items and some old favourites with a bit of a twist try the Reuben sandwich very, very good. Happy, positive, knowledgeable staff and an open kitchen. Recommended.
Delicious Tasty Special ... black pudding was spot on and fried bread with the bacon and egg sarnie was perfection. Add in great coffee and service with a donut on the way out. Spot on everyone. Thank you
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