Backatown Coffee Parlour - New Orleans

There were a variety of vegan baked goods in the display case, but they weren't the best I've ever tasted. The banana bread was enjoyable, and the fruit cup was fresh.

Good cappuccino and I will be missing the pastries! The rose donut and the apple turnover were bomb!

The place gives off really good vibes. There's a comfy couch, a bunch of places to sit, and there's also free wifi. The food comes out fast, the staff is friendly, and the food is good.

They have some vegan baked goods clearly marked with a "W" on the menu and in the display. The zucchini muffin was enjoyable—very sweet, though perhaps a bit dry. There were other options available as well, like banana bread and more. The coffee was also quite good.

This is not an entirely vegan establishment, but I stopped by because they offered some vegan bakery options. I had a cappuccino with milk and agave syrup, along with a pistachio pink doughnut. They kindly warmed the doughnut for me. If you're trying a vegan doughnut, keep in mind that it's not going to be as light and airy as a Krispy Kreme; it's denser and more like cake. The doughnut was tasty, with a very sweet icing and rose petals that added a floral note, which somewhat overshadowed the pistachios. The cappuccino balanced the sweetness of the doughnut perfectly with its right amount of bitterness.