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Contribuisci feedbackShort rib po boy? Are you kidding? The inner Californian in me did a dance of joy.
Apparently I was hungryThis place had a great location! Of course they have Po' Boys, I didn't get one this time.
Went there because of the Food Channel episodevery under impressed! -Cute New Orleans style house -Service friendly, but extremely slow -House made
After checking online reviews, schedule a last minute business lunch. We were not disappointed. From the provolenta (I think that's the name) and stuffed prawn starters to the delicious fillet and the spread for the rolls, our meal was delicious. The owner was behind the bar and was very accommodating. I will definitely come back on my next visit to the area.
The steak was amazing. One of the best I've ever had. Service was a little slow but was worth the wait. I would definitely recommend this restaurant. It was a pleasure
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