Taqueria 86 - New York

This place is amazing! Everything is top-notch, fresh, and homemade. I've never had a poor meal here.

I don't usually write reviews, but this place truly deserves another one. The owner genuinely cares, and it really shows. It’s a relaxed spot where the staff is both attentive and hardworking. This time, I tried the Chicken Tinga tacos, and they were fantastic, but there are plenty of others on the menu that I need to sample (I’m looking at you, Birria). The food is authentic, straightforward, and absolutely delicious. If you sit at the bar, make sure to ask Alejandra for her spicy margarita—it has just the right amount of heat to complement the tacos. Fresh lime juice is definitely a win. You can also explore their extensive selection of tequilas. ¡GOAL!

Honestly, the best burrito I've ever had in New York is the Burrito Rajas Poblanas. It's a must-try for vegetarians!

You gotta be kidding me with the size of this guacamole.... $4 for a spoonful of guac

Didnt like how the grilled chicken burrito had peas and carrots in it, especially when it was not listed in the description. But the birria quesadilla was great!