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Contribuisci feedbackThis restaurant offers Filipino home-cooked dishes that are not like the typical food you find at a local eatery. It is located in a former gated garage and has a spacious and cozy atmosphere. The owner, a grandmother, oversees operations and makes delicious traditional Filipino desserts such as bibingkang malagkit, sapin-sapin, biko, suman, puto't kutsinta, and more.
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