Eating Americana - Norcross

We joined our out of town friends for dinner here on Friday. Our server had been there for three weeks and he was great! We started with wings/fries... fabulous! Cooked perfectly. We devoured them. Let me tell you the boneless fried chicken, lobster, and two different pasta dishes were all excellent! I mean really good. We live in Sandy Springs/Buckhead area but will be making the drive just to eat here! Our server said they have fun wine nights too. Don't let the casual atmosphere put you off it's yummy.

Ate here recently and although the location is a bit skeptical and not something you'd picture when approaching a dine in restaurant. The food was exceptional. Pricing was a bit more on the gourmet side with proper portioning and decent timing from order to table service. Although this may have to do with me being one of 2 other guests. I discovered the owner of this establishment is also the main chef. Going to the restroom your greeted with what seems to be the chefs history of working at high quality restaurants. Placing himself in the local paper a few times. The reports do not disappoint when you receive your food, taking a bite does place you in a five star restaurant setting. Overall the service was attentive very family friendly. The location May very well throw you off however, if your looking for something different, this may be it.

Eating Americana is a hidden gem in Peachtree Corners. Chef James is the real deal, his comfort food is top shelf. He makes the best burger and fries in the city, as well as fried chicken and Poboy sandwiches. You don't want to miss this experience!

The food is really good! Cajun American cuisine and sandwiches. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Fried Chicken Plate, Seafood Pasta, Shrimp Hoagie, Chicken Alfredo Pasta, Sausage, Classic Meatloaf, Fried Chicken Sandwich, Shrimp and Grits

Wow! I have been wanting to come here for so long and I'm so upset that I waited this long. Don't walk, run here ! I had the special of the day Salmon and cheese Tortellini and for dessert, I had the bourbon bread pudding! When I say it was amazing just what my taste buds have been waiting for. The service was amazing. Gave me fine dining vibes but still very chill at the same time. I'll probably be back for brunch in the morning. Then when I thought it couldn't get better, my server Jose mentioned Wine Tasting on every 2nd Tuesday of the month. I'll be back periodically to try a little of everything at this point.