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Contribuisci feedbackUpon approaching the restaurant you can tell that it's a small family owned establishment. Not a bad thing. The inside is small and cramped with a few tables for eating or waiting. The back where they cook looks a little dirty and chaotic. There's a fountain drink machine in the small lobby that's dirty and looks like it hasn't been serviced in a long time. The walls are a little dirty with posters glued throughout and a large menu. Now for the food. I
Food was very versatile very bad food was spoiled I call back to have my food fixed Manger told me he can't help me at all this low class restaurant needs to be closed down I will report to news 13,5,8 if I was any customer I would not buy any food from this joint
I ordered orange chicken and shrimp fried rice had 3 pieces of small shrimp in my rice and was charged extra had to ask for a fork and napkins.
Realistically I would rate half a star and the only reason I say half is because of the Partial refund I received on my order. I ordered two special combination plates. Sent my hubby to pick up we live right down the street? upon first looks it looked good. Good portions. First taste? yuck ok let?s take another bite. I definitely didn?t finish that next bite. Taste like OLD OIL he argued it was because they use a thick soy that gave it a ?smoky? taste but I definitely
The food was nasty! All I could taste was old dirty oil! The soup had no flavor and the vegetables didn?t look fresh. How can they sell food like this and expect to keep clients?!