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Contribuisci feedbackWe decided to get delivery from a restaurant that we usually dine in at. Unfortunately, our experience was much worse than we remembered. Our favorite soup, the Mushroom Keneth Sq, was disappointing - oily and tasteless. The Mushroom and Brie Egg Rolls were overly greasy and lacked the flavors of mushrooms and brie cheese. The Sweet Potato Fries were thick, soggy, and not crispy. The standout dish was the salmon salad priced at $22. However, the Moroccan Salmon entree was underwhelming, with a small portion of mashed potatoes and a few green beans for $28. Overall, we were disappointed and do not plan to order from this restaurant again. It's a shame, as it used to be one of our favorite spots before the pandemic.
We had an outstanding lunch at this restaurant with our server Andrew. The craft beer selection was great and we even got to sample some different beers. The tacos were delicious and we enjoyed them in a lovely atmosphere.
The restaurant offers warm croissants with honey orange whipped butter, which sounded amazing. However, we were disappointed when they only had plain butter available. We asked about the honey orange butter, but were told they had run out. The salmon and burger we ordered were charred on the outside and lacked flavor, tasting mostly of charred meat.
Had the Schnitzel with mashed potatoes ???? and spinach. Went with a large group. Service was a little slow but the food was great.
After attempting to go to copper crow and leaving because they don't seem to be a family friendly establishment we went to Iron Hill. Complete opposite of copper crow. Felt welcomed with 2 little kids and the waitress we had was awesome. We're visitingfamily in the area and so happy we found this place. Food and beer were awesome and the kids could be kids.
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