Thai Garden - Menu completo

Authentic thai noodle in the north of thailand. Steamed egg noodle in spicy thai curry sauce with sliced chicken, onion, red pepper, topped with crispy yellow noodle, fresh red onion, tossed with som

Delicious appetizer deep-fried dumpling, stuffed with a combination of cream cheese imitation crab meat, onion, and seasonings, served with sweet chili sauce.

Sliced tender chicken and rice noodles in thai chicken broth.

Garden vegetables and soft tofu in clear broth soup.

Garden vegetables and soft tofu in coconut milk seasoned with galanga, lime juice and lemon grass.

Bean thread and shrimp with mushrooms, broccoli, carrots, onions and scallions in clear broth soup.

Garden vegetables and soft tofu in hot and sour soup thai style

The most famous thai rice noodle dish stir fried with chicken and shrimp. bean sprouts, scallions, egg and crushed peanuts.

Crispy egg rolls thai style served with our homemade sweet and sour sauce.

Charcoal grilled marinated chicken or beef in special coconut sauce on skewers. Served with our special peanut sauce and cucumber salad.

Exotic soft roll with steamed shrimp, fresh carrot, cucumber, lettuce, Thai basil and rice noodle wrapped with rice skin, and served with special brown sauce.

Stir fried flat rice noodle with egg, broccoli, carrot with Thai garden seasoning brown sauce. Choice of chicken, pork or shrimp

Stir fried rice with chicken and shrimp, onions, scallions, green peas, tomatoes and egg served with cucumber.

Shrimp and boiled egg on a bed of fresh vegetables served with our house peanut sauce.

Available in northampton, MA only. Sauteed scallops with juilienne ginger, onion, scallions, baby corn, mushrooms, carrots, celery, string bean, chestnuts and peanuts in thai spicy sauce.

Choice of favorite meat sauteed with bell peppers, tomatoes, onions, carrots, cucumber, pineapple and scallions in our sweet and sour sauce.

Deep fried onions, potatoes and curry powder served with sweet and sour sauce

Ground chicken mixed with peanuts, ginger, red onions and scallions in a spicy lime dressing.

Charcoal grilled chicken and sliced boiled egg on a bed of fresh vegetables served with our house peanut sauce.

Fried tofu and sliced boiled egg on a bed of fresh vegetables served with our house peanut sauce.

Fresh vegetables lettuce, carrots, cucumber, celery, and seaweed in house special sauce.

Steamed seafood with mushrooms, red onions, scallions and carrots in a spicy lime dressing. Served on a bed of lettuce.

Stir fried rice with chicken and shrimp, pineapples, raisins, onions, scallions, tomatoes, egg and curry powder.

Choice of chicken, beef or pork stir fried rice with onions, scallions and egg in prik pow sauce.

Shrimp deep fried in a light, crispy batter served with sweet and sour sauce

Combination of seafood and garden vegetables in red or green curry.

Stir fried seafood with snow peas, carrots, bell peppers, baby corn, mushrooms, and broccoli in the chef's special sauce.

Sauteed tofu, onions, mushrooms, bell peppers, string beans, and basil leaves in a hot chili sauce.

Stir fried rice noodle with tofu, garden vegetables, egg and crushed peanuts.

Charcoal grilled chicken breast, sliced and served with steamed asparagus, broccoli, baby corn, carrots, snow peas, and delicious thai sweet chili sauce.

Charcoal grilled fillet of salmon topped with vegetables in choo chee curry sauce.

Stir fried chicken with pineapple, onions, mushrooms, bell peppers, carrots, scallions and cashew nuts in prik pow sauce.

Sauteed crispy chicken with peanut sauce on a bed lettuce.

Sauteed tofu, carrots, ginger, celery, pineapple, and bell peppers in tamarind sauce.

Stir fried sliced beef with ginger, bamboo shoots, black mushrooms, onions and peppers in the chef's special sauce.

Steamed fillet of salmon topped with julienne ginger, scallions, celery, and mushrooms in a ginger sauce.

Marinated chicken, beef, and pork loin, sauteed with pineapple, baby corn, snow peas, mushrooms, tomatoes and bell peppers in our chef's special sauce.

Available in northampton, MA only. Stir fried rice with chicken and shrimp, egg, mango, onions, carrots, green peas, cashew nuts and curry powder

Available in northampton, MA only. Fried tofu and eggplant sauteed with fresh basil leaves, onions and peppers.

Combination of shrimp and chicken, mango chunk, tomato, squash, bell pepper and baby corn in our special curry sauce.

Sauteed seafood with assorted vegetables in thai spicy sauce.

Stir fried chicken and shrimp with snow peas, string beans, onions, carrots, bell peppers and cashew nuts in a delicious sauce.

Sauteed squid with chili paste, broccoli, baby corn, mushrooms, ginger, bell peppers, carrots, and scallions in prik pow sauce.

Marinated cubes of tender beef, stir fried with muchrooms, bell peppers, scallions and macadamia nuts, served on top of steamed napa and watercress.

A combination of vegetables in red curry.

Choice of favorite meat in yellow curry and coconut milk with onions, carrots, potatoes, pineapple chunks and bell peppers.

Choice of favorite meat in Choo Chee curry and coconut milk with bell peppers, carrots, snowpeas, green peas, pineapple chunks and tomatoes.

Choice of favorite meat sauteed with string beans, red peppers in prik king sauce.

Available in northampton, MA only. Crispy yellow noodle tossed with chicken and shrimp, bean sprouts, egg, scallion and peanuts in our famous pad thai sauce

Steamed, sliced, tender-chicken and steamed vegetables topped with house peanut sauce.

Choice of favorite meat in Massaman curry and coconut milk with onions, carrots, potatoes and peanuts.

Sliced boneless roasted duck with julienne ginger, mushrooms, baby corn, bell peppers, scallions and pineapple chuncks in tamarian sauce.

Stir fried rice with tofu, garden vegetables and eggs. Served with cucumber.

Deep fried, assorted, fresh vegetables in a light, crispy batter served with our special peanut sauce.

Choice of favorite meat in Red curry and coconut milk with bell peppers, bamboo shoots, carrots and basil leaves.

Choice of favorite meat in green curry and coconut milk with string beans, bamboo shoots, green peas, bell peppers and basil leaves.

Choice of favorite meat in Panaeng curry and coconut with snowpeas, carrots, bell peppers and basil leaves.

Half boneless crispy duck topped with chef's special sauce, onion, broccoli, bell pepper, black mushrooms and snow peas.

Charcoal grilled tender beef with tomatoes, cucumbers, mushrooms, carrot, red onions and scallions, in a spicy lime dressing.

Stri fried noodle with chicken and shrimp in thai spicy sauce.

Golden fried chicken and shrimp sauteed in our special sauce. Served on a bed of lettuce.

Choice of favorite meat sauteed with bell peppers, mushrooms, onions and basil leaves in spicy chili sauce.

Stir fried squid with bell peppers, baby corn, mushrooms, string beans and basil in a spicy sauce.

Fried wrapped banana served with coconut ice cream topped with honey and roasted sesame seed.

Crispy puff pastry filled with potato, onion, carrots, peas, and curry flavor served with cucumber, carrot, red onion sauce.

Steamed or fried minced pork and vegetable dumplings. Served with a light soy ginger sauce.

Deep fried ground shrimp cakes mixed with string beans, egg and curry paste served with a cucumber salad topped with crushed peanuts

Steamed or fried, minced shrimp and crab meat. Served with ginger sauce.

Steamed sweet sticky rice topped with coconut milk and roasted sesame seed. Served with sweet slice ripe mango when available or coconut custard

Stir fried minced chicken with onions, red pepper, mushrooms and basil in thai spicy sauce.

Combination of seafood, stir fried with bell peppers, mushrooms, onions, and basil in a hot chili sauce.

Fish fillet deep fried until golden brown, topped with our special sauce.

Stir fried sliced boneless duck with black mushrooms, onions, bell peppers, and broccoli in the house special sauce.

Fried crispy yellow noodle with chicken and schrimp, onions, scallions, carrots, mushrooms, bamboo shoots in thai style gravy.

Stir fired yellow noodle with chicken and shrimp, snow peas, mushrooms, carrots, bamboo shoots and bean sprouts.

Choice of chicken, beef or pork stir fried rice noodles with bell peppers, onions, scallions and egg in prik pow sauce.

Choice of favorite meat sauteed with julienne ginger, onions, bell peppers and mushrooms in thai ginger sauce.

Choice of favorite meat in Red curry and coconut milk with winter melon, pumpkin, zucchini, yellow squash and bell peppers.

Available in northampton, MA only. Shredded green papaya with tomatoes, carrots, peanuts in a spicy, sweet, and sour lime juice sauce.

Available in northampton, MA only. Deep-fried fish balls on a stick served with sweet and spicy chili sauce

Sliced tender chicken in hot and sour soup thai style seasoned with lemon grass, lime juice, chili, mushrooms and cilantro.

Shrimp in hot and sour soup thai style seasoned with lemon grass, lime juice, chili, mushrooms and cilantro.

Sliced tender chicken in coconut milk seasoned with galanga, lime juice, mushrooms and cilantro.

Available in northampton, MA only. The most famous thai rice noodle stir fried with bean sprouts, scallion, egg and peanuts, with crispy chicken on top, served with sweet and sour sauce on the side

Available in northampton, MA only. Crispy half boneless duck sliced with onions, bell peppers, string beans, and ground chicken sauteed with spicy basil sauce on top.

Green vegetable soybean. Available in northampton, MA only

Choice of favorite meat sauteed with broccoli, mushroms and carrots in a black bean sauce.

Choice of favorite meat sauteed with snowpeas, baby corn, garlic and peppers.

Stir fried assorted vegetables with fried tofu in the chef's special sauce.

Choice of favorite meat sauteed with roasted cashew nuts, onions, scallions, water chesternuts, mushrooms and celery.

Choice of favorite meat sauteed with bamboo shoots, mushrooms, onions and scallions in chili sauce.

Lightly battered Cod fillet topped with spicy chili sauce, onion, bell pepper, mushroom and crispy basil leaves.

Choice of favorite meat sauteed with fresh garden vegetables in a light brown sauce.

Chicken deep fried in a light, crispy batter served with sweet and sour sauce.

Half of a roasted duck, sliced and deboned, topped with ginger sauce. Served with vegetables.