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Contribuisci feedbackEasy restaurant. We were only there on Thursday night around 6:30, a humble couple just came out and looked like they were going to do their dinner elsewhere. We took a typical local dish: Spicy derter as a pre-eat and X-ray with fried calf delivery. We've been eating really great in a ouble atmosphere, but certainly worth the rerun.
Was lunch today after a seminar near here. restaurant was empty not a good sign. service friendly. card printed on an a4 sheet as text form. menu ordered - suppe was still ok salat went so tight. pork roast was absolutely tasteless and the sauce was simply liquid otherwise nix. croquettes were hot but tasteless not even salt helped.
The krone in nottwil has been equipped with a new crew for some time. It has remained that you can still eat and drink excellent. chef patrick nüssli is a master of his faches and surprises again and again with new creations. the service, under the management of lars friedrich, is friendly and competent.We can recommend the krone in nottwil to anyone.
Actually we have been in the cranny for years, after the family cellar even at lars and patrick. And now we also gave the new crew around herrn s. rana a chance, especially 3rd and we were not disappointed, quite in the opposite. what comes from the kitchen can be seen and is very good. the service crew is friendly and accommodating. and also the price-performance ratio is correct.
Indian buffet a discrétion was excellent. just delicious. very nice and accommodating operation. Price/performance ratio is super. I'm coming back