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Contribuisci feedbackGood vegetarian restaurants with a lot of vegetarian diversity. Upstairs was a bit fancy and the price could be a bit more reasonable as we can't eat a lot.
The food at the a la carte restaurant is cooked really well. There is a large range of dishes available including a selection of “fake” meat dishes. Service is friendly and the atmosphere relaxed
A great variety of veg food from multiple nations. I was surprised to see palak paneer there. Little bit over priced but food was really good.
Kudos for the vegetarian/vegan food concept. A bit too pricy.
Delicious food, helpful and knowledgable staff! As a vegetarian that do not eat onion/garlic, I always struggled when eating out. This is especially so because front line staff are often not equipped with knowledge of what is in the food (apart from the usual nut allergies . Was very pleased with the service of the staff here she was aware of exactly what options I had on the menu and was able to advice me accordingly. I ordered the classic burger (this was the only burger that did not have onion/garlic together with sweet potato fries. The food was delicious and the portion was generous (I was stuffed! . Someone on the streets even asked me where I got the burger from! Highly recommend this place.