The Spot On Mill Street - Menu completo

Pepsi, Diet Pepsi, Dr. Pepper, Sprite, Ginger Ale, Root Beer

Fresh and tangy

Freshly squeezed. May contain some pulp.

Crisp, refreshing and 100% all natural

Sweet and tangy and oh so delicious!

Freshly squeezed goodness in a glass!! Your choice of Strawberry or Lemonade.

A luscious combination of three majestic grape varieties perfected in true Barossa style.

Sweet or unsweetened. Either way, brewed fresh daily.

Crisp, tangy and oh so refreshing

Bouquet is very pleasant with a good array of varietal aromas such as pear Williams, banana, apricot, and Acacia flowers. The taste is reminiscent of pear syrup and quince peel. Good acid balance, a good body, and long finish. Mature wines have a bouquet

Approximately 96oz of fresh brewed coffee (about 8-10 cups)! Please list how many cups are needed in the special instructions.

House cold brew coffee over a cup of coffee ice cubes! Never drink a watered-down iced coffee again! Can be topped with half and half, whole milk or oat milk.

Delicious buttermilk biscuit topped with an egg and your choice of meat and cheese.

A fun Sunday breakfast or brunch. Your choice of regular or gluten-free pancakes, or pearl sugar waffles. Assorted fruits, chocolate chips, syrup, and whipped cream, and 2 egg and cheese frittatas.

Egg with your choice of cheese and meat on a flaky, buttery croissant.

Delicious, fresh baked focaccia bread, toasted and served with a savory blend of Rosemary infused olive oil, parmasean cheese and balsamic dressing. If you prefer cheesy bread, we make a delicious havarti and mozzarella stuffed version as well!

Moist muffin filled with delicious blueberries.

These delicious cinnamon rolls are soft, moist, and topped with silky cream cheese icing.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with gluten-free multigrain chips.

A savory blend of spring salad mix, cherry tomatoes, and cucumbers topped with croutons. Your choice of ranch, bleu cheese, or raspberry vinegarette.

Potato salad served cold, features tender potatoes and bacon in a creamy dressing for the ultimate side dish

Delicious traditional wedge salad. Iceberg lettuce topped with crumbled bacon, bleu cheese crumbles, tomatoes, and bleu cheese dressing.

Light and buttery topped with yummy cinnamon streusel bits.

Flaky, toasted croissant filled with layers of pickled onions, cheese, turkey, ham, and bacon. Served with a side of chips

A delectable Po Boy sandwich made with shredded crab, pollock, lobster, and romaine on a soft New England bun. Topped with Old Bay Seasoning

Large Bavarian pretzel sticks with mouth-watering Queso Blanco and Spicy Mustard.

Sourdough, creamy blend of cheeses, Gruyere and smoked Gouda. Layers of ham and turkey and topped with a caramelized onion spread. Served with a side of Terra Chips.

Intense aroma of white fruit such as melon, floral and honey-like flavors with a citric touch.

Chateau Crabitey Graves Blanc is made from 70% Sauvignon Blanc and 30% Semillon. Chateau Crabitey Graves Blanc displays a fine, light yellow color and a nice brilliance. Its nose is fine and complex even lemony with its pomelo scent with some smoky notes.

This aromatic wine has notes of citrus, lemongrass, and spice on the nose. On the palate, hints of green apple, pineapple and crisp acidity.

A refreshing white wine that, when served cold, is the perfect respite from a hot summer’s day. So drink up and pay no mind to the haters.

The Crossings Sauvignon Blanc 2020 is an elegant and fresh style wine, with generous tropical fruit flavours with hints of citrus and fresh herbs. The palate is filled with pure fruit flavours, nicely balanced with a lingering crisp mineral finish.

Among Italy& 39;s elite red grape varieties, Sangiovese has the perfect intersection of bright red fruit and savory earthiness and is responsible for the best red wines of Tuscany.

The DOC region of Lambrusco Grasparossa di Castelvetro is the furthest south in Emilia-Romagna. By many it is considered the finest DOC for Lambrusco. Its more moderate climate, less fertile soils and earlier ripening clones produces lower yields of fully

Decent Beaujolais. Juicy, red fruit, really tart. I love this wine!

Enjoy 10 silver dollar pancakes, bananas, Nutella, peanut butter, whipped cream, syrup, and fruit. Perfect for the little ones!

Delicious house-made pesto sauce tossed with grilled chicken. Served on toasted focaccia. Topped with tomatoes, mozzarella, peppers, and onions

Toasted warm brie, topped with fig spread and walnuts. Served with crackers and fruit. Gluten free crackers are available for an additional 2.

Snack on any of our breakfast sandwiches with all of their yummy goodness!

Aromas of violets and roasted coffee with hints of spice. On the palate dark berry fruits like black raspberry and blackberry fill the mouth. The finish is structured with intense black fruit flavors, light toast, and round plush tannins.

Amazing light and crispy sipping wine. Perfect for summer patio sitting and relaxing by the pool.

90+ cellars does well for their value wines. nice leather and black fruit on nose at open dark purple color with a medium full mouth feel. same on taste with some slight red fruit, dusty earthy notes. nice duplex tannins and some vanilla and tobacco on th

Medium to full-bodied with intense dark berry fruit, black pepper, and spice aromas. Bold, textured, and rustic with concentrated flavors that pack a punch

Our Provence Rosé is a blend of Cinsault and Grenache grapes, grown in Le Haut Var of Provence. The mountains and forest cool the vineyards in this warm Mediterranean climate, preserving acidity and freshness while also allowing the grape’s flavors to dev

Dark-fruited and spicy on the nose, the 2020 Kosher Pinotage begins with a balanced frame of dark fruits, earth and red spice. Medium-bodied, the palate is compact with blackberry jus, dusty plum and sawdust notes before concluding with a pleasant, linger

Pale pink in color with a youthful medium intensity nose. Strawberry, watermelon, citrus, white peach, grapefruit, funk, mushroom. Dry, high acidity, medium minus body, medium alcohol and medium intensity on the body. Medium finish. Strawberry, melon, cit

A bright and floral Chenin Blanc from one of France's most notable white wine regions

Nice straw color, minimal legs, bright, slightly sweet taste, nice sipping Riesling on a summer afternoon.

Smooth and easy to drink for everybody. Sweet flavor at the first, but taste dry then.

This wine displays a deep ruby red color and scents of berry fruits; these notes combine with well integrated spicy hints deriving from its maturation in wood.Its fruit is soft and rounded on the palate, and balanced by attractive, velvety tannins.Its fin

This variety has consistently expressed a slate or nice “wet rock” aroma. Hints of fresh orange and lemon zest, Spring-time flowers, pear, almond. Good palate weight with a crisp-apple acidity and a balanced structure. The fruit carries into the palate an

Bright yellow, flowery with some citrus and a slight hint of oak. It is tasty and focused, white fruits with some spice, great minerality. It will pair very well with tarragon chicken, clam chowder, or even quail or fish such as cod, halibut or clams. Thi

Château Vartely Sauvignon Blanc, is a generous bouquet of fresh aromas dominated by invigorating citrus notes. Its pleasant taste leaves a faint memory of black currant leave

Charles Krug Cabernet Sauvignon 2017 is a rich melange of cherry, blackberry and black currant flavors set against a beautifully integrated backdrop of lightly toasted oak, all leading to a smooth lingering finish. Blend: 87% Cabernet Sauvignon, 5% Merlot

Chakana Estate Red Mendoza is made from 70% Malbec, 25% Cabernet Sauvignon, 5% Cabernet Franc Deep red color with violet hints.Dark fruits and exotic spices with tobacco and mocha hints.Elegant, well balanced, harmonious, long persistence with chocolate f

Chakana is the name of the Southern Cross constellation. Its rotation in the sky throughout the year made it an effective agricultural calendar for the ancient Andean people. Estate Torrontes is from Chakana #39;s Gualtallary vineyard (5,300 ft elevation)

Strawberry on the nose and palette. Also hints of lime and/ or lime peel on the back palette. Bright and crisp.

This semi-sweet Riesling is delicious! Peach, grapefruit and a hint of pineapple linger nicely on a medium finish. Wonderful acidity and minerality make this a great choice for dinner.

Elton Bay Sauvignon Blanc offers tropical fruit and delicate pear drop aromatics with subtle green notes and a hint of minerality on a refreshing, crisp finish.

Chardonnay Duvarita Vineyard is pure and energetic, with scents of lemon juice, oyster shell, toast and spiced apples. The palate is energetic and minerally, with a rounded texture and hints of savory character on the finish waiting to emerge after more t

Antonio Galloni of Vinous has called Dragonette’s wines “truly world class,” and their 2019 Rita’s Crown boasts the highest rating the winery has ever earned from Wine Advocate. That honor puts this bottle among (and above) some of the most storied names

For the gourmet taste buds. This delicate chocolate and wine combination is rich, full-bodied and has a long powerful finish.

The 2019 Mercury Rising is a blend primarily composed of Bordeaux varieties: Cabernet Sauvignon and Merlot. Cabernet adds structure and aroma, while Merlot provides a supple mouthfeel mid-palate. Syrah harmonizes the wine by elevating the fruit. All of th

Bright and well-structured wine with bracing lemon, lime, honeysuckle, and thyme notes and finishing with pear and brioche.

Notes are intense, first floral, then fruity and mineral, and iodized on the finish. Tastes fresh, savory and of good consistency, persistent, it closes on a very elegant fruity finish.

Whoo-heee, this is a bright pink Vinho Verde, and we are here for it! We love the pink drink, and we especially love one with a provenance — a fancy art history term that means something with some history and lineage. This bottle was produced at a winery

Curry Empanadas filled with chickpeas, potatoes, and coconut curry sauce.

Locally sourced King Oyster Mushrooms au gratin, toasted in a brown butter sage sauce and served in flaky delicious pastry

Curry Empanadas filled with chickpeas, potatoes, and coconut curry sauce

Thin and crusty flatbread, topped with egg, sausage, bacon, peppers, and onions, smothered in melty mozzarella, served with a side of hot sauce.

Delicious double chocolate muffin.

Your choice of meat, egg and cheese on a bagel.

Delivered fresh daily

Fresh sourdough bread, baked daily.